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On Fermented Normal
The Thinkers' Edibles
Engaging creatives to reflect on their responses
towards the new normal through food
Here and now, our normal becomes new!
The pandemic, the climate, the conflicts...
Watch the fermented normal:
uncontrollably by nature;
Catch the fermented normal:
controllably by culture(us).
Take it, cook it, and taste it!
How does this work?
By collecting responses from creatives(you) on the new normal, this project is going to turn thoughts on the Fermented Normal into recipes and edible experiences for
sharing, exchange and discussion!
Open call Phase 1:
Catch the latest updates on this project on
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