The School of Bao is a booth at the annual market faire of School of Everyday Life. The market faire has a theme about the wellness related to food, thus, the School of Bao is an educational booth that invites visitors to think about and express the value of food wellness in their understanding. The booth invites visitors to share their food wellness value through making edible essays: essays composed of Chinese bao in different shapes, colours and tastes to carry any meaning the visitor wants to communicate. The experience of making edible essays is like ordering Dim Sum in Cantonese Tea House; visitors can order baos in various shape, colour and taste with an ordering sheet. The sheet also guides the visitors to transform their values into the qualities of Chinese baos.